Description
- NATURALLY SWEET WITH ZERO ADDED SUGAR…the better Multivitamin formula with 95% less sugar than the other gummies. 0g added sugar
- PACKED WITH PLANT-BASED FIBRE…smartly sweetened with plant-based chicory root, each gummy contains 0.9g soluble fibre which aids in healthy digestion
- NATURAL GOODNESS FOR KIDS...pure and clean formula with no artificial flavours, colours, sweeteners, common allergens or preservatives. Free of animal gelatin
- PROUDLY MADE IN CANADA...our gummies are manufactured at a state-of-the-art Health Canada and FDA licensed facility with rigorous testing to ensure quality, brand integrity and peace of mind
- For 4 years and above. Teeth-friendly!
No artificial flavours, colours or sweeteners. No added sugar, dairy, eggs, fish, gelatin, lactose, mustard, peanuts, sesame, shellfish, soy, sunflower, tree nuts, wheat, yeast or preservatives. Gluten FREE!
Suggested Use
Children 4-8 years: Take 2 gummy bears 1 time per day.
Children 9-13 years: Take 4 gummy bears 1 time per day.
Ingredients
Each gummy contains:
Choline (Choline Bitartrate)
5 mcg
Folic Acid (Folate)
120 mcg
Iodine (Potassium Iodide)
18.5 mcg
Retinol (Vitamin A Acetate)
1254 IU
Vitamin B5 (Calcium D-pantothenate)
2.5 mg
Vitamin B6 (Pyridoxine Hydrochloride)
0.35 mg
Vitamin B12 (Cyanocobalamin)
2 mcg
Vitamin C (Ascorbic Acid)
9 mg
Vitamin D3 (Cholecalciferol)
30 IU
Vitamin E (dl-alpha Tocopheryl Acetate)
16.67 IU
Zinc (Zinc Citrate)
1.1 mg
Non-medical Ingredients: Chicory Root Fiber, Erythritol, Pectin, Vegetable Glycerine, Citric Acid, Sodium Citrate, Natural Flavours (Orange, Strawberry), Coconut Oil, Natural Colours (Beta-carotene, Purple Carrot Juice), Brazilian Palm Tree Wax
Disclaimer
You should not use the information or services on this Site to diagnose or treat any health issues or for prescription of any medication or other treatment.
Always check the product label or packaging prior to using any product. If there are discrepancies, customers should follow the information provided on the product label or packaging.
